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Migas – Collard Greens
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Gizzards
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Cod “à Brás”
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Grilled Chicken with Piri-piri Sauce
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Francesinha (Croque-Monsieur)
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Canja (Chicken Soup)
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Dobrada (tripe stew)
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Dobrada (tripe stew) – Delicious ingredients combined to make one of the most traditional stews of northern Portugal. Savour the true Portuguese essence…