Italian Food Distributors
All information about Italian food distributors, products, and distribution process.
Italian food distributors are companies that are dealing with Italian food products.
Normally they order certain products directly from qualified Italian food manufacturers on a long-term contractual basis.
Italian manufacturers produce ordered products under their own brands or with a private label according to signed contracts with international distributors.
Thanks to the well-developed sophisticated food industry, with long-history traditions Italy became one of the largest quality food products exporters.
Most popular Italian food products among international distributors are:
- Chopped tomato,
- Dairy products,
- Dry tomato,
- Flour and yeast,
- Olive oils,
- Pickled products,
- Preserved fish,
Distributors that handling Italian products located in most countries around the world, which makes it easy to find excellent Italian food almost in every country in local supermarkets or in gourmet and specialty stores.
The biggest Italian food distributors however located in Europe (UK, Germany, France, Belgium, Netherlands, Spain and Switzerland), USA, Canada and China.
The location of European distributors of Italian food is an ultimate advantage, in terms of the transportation, where most shipments are handled by road. Therefore, trucks with Italian products are running all over the Europe daily, filling in regional warehouses, distribution centers and shops.
Deliveries to overseas destinations are mostly shipped by sea-freights, and sometimes as well by the air-freights.